Why Liquid Soap Dominates Our Daily Hygiene

Soap is indispesable in our daily life. Whatever we do we must cosume soap, It's the thing that makes us clean, hence it takes care about our hygiene and ultimatelly our state of health. However even if Soap exist for quite a very long time, it is more a commercial product of the 20th century.... Continue Reading →

Why do we need soap to clean our clothes?

Water is the most abundant liquid substance on Earth. It is the substance that makes life possible and is THE Most powerful solvent we can possible get. Very few things don't disolve in water, there are of course important exception but in most cases water is all what we need to heal and clean things.... Continue Reading →

The Science Behind Soap: How Solid Soap Cleans

I hate dirt and the sticky substances that remain on my hands whenever I work on something. When for instance I eat a cake or I taste different sweets, after I eat in general and whenever I use the toilet, I cannot continue my day if I don’t wash my hands. The same feeling I... Continue Reading →

Understanding the Structure and Production of Carbon Nanotubes – How do they work?

The technology of CabonNanoTubes is still in early stage. We are not yet ready to fully benefit of this unique material at large scale. Some little progress has been made since professor Iijima created the first Cabon Nanotubes in 1991, but obviously we must do and learn more. It's only when Carbon Nanotubes are grouped... Continue Reading →

ADHESIVES TECHNOLOGY – What are the Rubber-Based Adhesives (RBA)?

Glue is an adhesive substance used for sticking objects made of the same or different materials together. Nowadays there are various types of glues used in a large diversity of applications, the most frequently used types are known as PSA ( Pressure-Sensitive Adhesives). Yet the intellectual journey of glue discovery starts with rubber. This belongs... Continue Reading →

CHOCOLATE  Consumption – Why do we eat Chocolate?

When we eat things such fruits and vegetables, except that sometimes we cook them before eating, we usually consume these things without much technical preparation. Especially fruits, we just wash them a little bit before eating and that's it, we consume them in their natural raw state. The food we cook the most is meat... Continue Reading →

CHOCOLATE  Consumption – How Cocoa Beans Become Chocolate?

Chocolate is not food. Chocolate is a material. You can create things out of chocolate exactly like you do with any other material such as plastic, metal, glass, wood, ceramics or concrete. Except that chocolate is the only one material which is delicious. It is a soft material with good enough mechanical strength, is quite... Continue Reading →

CHOCOLATE Consumption – Where does the Chocolate comes from?

Chocolate is a key ingredient in many foods such as milk shakes, candy bars, cookies and cereals. It is ranked as one of the most favourite flavours in North America and Europe. Despite its popularity, most people do not know the unique origins of this popular treat. Chocolate is a product that requires complex procedures... Continue Reading →

The Art of Tea: Why Tea is often made badly?

Tea is reputed to be the most popular refreshment drink in the world after water. The difference is that tea is usually served hot, while water is regularly consumed cold. Although getting reliable facts on the topic is difficult, in Britain for instance it is estimated that 165 million cups of tea are drunk on... Continue Reading →

The Art of Tea: Why making a good tea is an Art?

Among the variety of liquids consumed by humans Water is by far the Number 1 refreshment, nutritious and necessary drink ever. Drinking Water is normally just this: a transparent newtonian liquid of low viscosity with a lot of nutritious minerals, it has no taste, basically no color, no smell , it is just clean and... Continue Reading →

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